Curved Boning Knife (wide)

£ 13.42

The boning knife’s purpose is described in its name. Boning knives have the ability to portion, part and remove bones in cuts of meat. This knife comes in a wide range of compositions to suit the wide range of tasks a boning knife can be used for and to suit the user’s favoured technique. Generally, these knives are unified by a pointed tip and rigid manufacture. However, they can differ in profile, flexibility and curvature.

Edge TypePlain Edge
Blade Lengths Available5" (12.5cm) or 6" (15cm)
Handle MaterialPolypropylene
Dishwasher SafeYes


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Curved Boning Knife (wide)

Curved Boning Knife (wide)

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