Cutting cheese can be particularly difficult, especially when trying to manoeuvre the larger blocks you may have in the fridge. You often find in this case that cutting can become reckless and portions become unequal. Leaving the block in a poor state. The Double Handled Cheese Knife features a long 13" blade to ensure that problems cutting cheese are a thing of the past. The blade itself is made from steel that is extremely sharp and has excellent edge retention. Ideal for those that're in the industry that prepare cheese boards on a regular basis. Alternatively, ideal for use at home cutting up the larger blocks of cheese.
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